Staff & Reader Submitted
 
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Hop to Open Palette in Downtown Dallas for Easter Brunch. The Easter Bunny is bringing together a delectable meal to enjoy for the holiday with $1 mimosas on...
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– Nuno Rodrigues has been named Food & Beverage Director of The Statler, a Curio Collection by Hilton hotel managed by Aimbridge Hospitality, the leading global...
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Scout, North Texas’ favorite destination for fun, has announced an array of specials designed to delight diners and gamers all week long. The Statler’s...
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There's no fool when ordering the Fool’s Gold cocktail at The Parlor in Downtown Dallas. Cheers to St. Patrick’s Day with the Fool's Gold cocktail all weekend...
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Eat A Sub: Help Wipe Out Kids’ Cancer Jersey Mike’s Celebrates 14 th Annual “Month of Giving” Wipe Out Kids’ Cancer is joining forces with 70 Jersey...
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American diners have become increasingly sophisticated in their awareness of both the quality and source of artisanal foods and specially sourced meats and...
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Free Cone Day has become an anticipated annual tradition for DQ® restaurants in Texas, symbolizing the arrival of warmer weather and the joy of indulging in...
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Dallasites looking to strike a pot of gold for their St. Patrick's Day celebrations are invited to experience Fairmont Dallas ' Pyramid Lobby Bar celebratory...
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Hop to Open Palette in Downtown Dallas for Easter Brunch on Sunday, March 31. The Easter Bunny is bringing together a delectable meal to enjoy for the holiday...
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Good Graces, nestled in the vibrant heart of Uptown Dallas, proudly announces the debut of its inventive new dinner menu. Curated by Executive Chef Johney Han,...